Venison
Venison
Refined game meat with dependable sourcing.
Venison cuts for customers looking for refined game meat options, consistent handling, and dependable sourcing.
Venison guide
Cut reviewer
Venison cuts
Selected cut
Striploin
Tender boneless back cut for roasting whole, slicing into steaks, or preparing premium medallions.
Nutrient compositionPer 100g
Water (g/100g)74.5
Energy (kJ/100g)498
Energy (kcal/100g)119
Protein (g/100g)22.9
Fat (g/100g)2.4
SFA (g/100g)1.0
MUFA (g/100g)0.7
PUFA (g/100g)0.4
Cholesterol (mg/100g)85
VitaminsPer 100g
Vitamin B1 (Thiamine) (mg/100g)0.22
Vitamin B2 (Riboflavin) (mg/100g)0.48
Vitamin B3 (Niacin) (mg/100g)6.4
Vitamin B6 (Pyridoxine) (mg/100g)0.43
Vitamin B12 (Cobalamin) (ug/100g)6.3
Vitamin E (mg/100g)0.4
MineralsPer 100g
Calcium (mg/100g)5
Iron (mg/100g)3.4
Magnesium (mg/100g)24
Phosphorus (mg/100g)202
Potassium (mg/100g)318
Sodium (mg/100g)57
Zinc (mg/100g)3.1
Estimated raw values per 100g. Natural variation, trimming, origin, season, and lab method can change the final specification.
Main origins
New Zealand, Europe
Formats
Frozen, carton packed, vacuum packed
Use cases
Food service, specialty retail, wholesale
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